添加纤维素酶对干玉米秸秆与白菜废弃物混贮品质的影响
任海伟1,2,3, 刘菲菲1, 王莉1, 李志忠1,*, 王昱2,3, 孙安琪1, 沈佳莉1, 孙文斌1, 余倩倩4

Effect of cellulase addition on the quality of dried corn straw and cabbage residue mix silage
REN Hai-wei1,2,3, LIU Fei-fei1, WANG Li1, LI Zhi-zhong1,*, WANG Yu2,3, SUN An-qi1, SHEN Jia-li1, SUN Wen-bin1, YU Qian-qian4
贮存过程中门水平细菌群落组成 Actinobacteria: 放线菌门; Bacteroidetes: 拟杆菌门; Firmicutes: 厚壁菌门; Proteobacteria: 变形菌门。DCS:干玉米秸秆;CW:废弃白菜;ME1:30 d的无酶添加对照组;CA1:30 d的低剂量组;CB1:30 d的高剂量组;ME2:60 d的无酶添加对照组;CA2:60 d的低剂量组;CB2:60 d的高剂量组。下同。