不同品种紫花苜蓿转录组分析及营养品质差异的探讨
成启明1, 格根图1, 撒多文2, 王志军3, 范文强4, 卜振鲲1, 司强1, 李俊峰1, 卢娟5, 贾玉山1,*

Transcriptome analyses provide insights into differences in nutritional quality among different alfalfa varieties
CHENG Qi-ming1, GE Gen-tu1, SA Duo-wen2, WANG Zhi-jun3, FAN Wen-qiang4, BU Zhen-kun1, SI Qiang1, LI Jun-feng1, LU Juan5, JIA Yu-shan1,*
由BLASTx注释的Unigenes数量的维恩图