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Effects of addition of lactic acid bacteria, glucose, and formic acid on the quality of Amaranthus hypochondriacus silage
LIU Yan-Fang, QIU Hao-Ri, YU Xiong, SUN Guo-Qing, MA Jian, ZHANG De-Long, SENBATI Heilimubuick
Acta Prataculturae Sinica . 2017, (9): 214 -220 .  DOI: 10.11686/cyxb2017164

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