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Effect of boiling and extraction on dry matter digestibility and intestine-digestible crude protein levels in plant residue following Chinese medicinal herb preparation
TIAN Xiu-e, WAN Mei-jiao, WANG Yong-jun, ZHANG Yang
Acta Prataculturae Sinica . 2019, (2): 207 -215 .  DOI: 10.11686/cyxb2018158

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