Transcriptome analyses provide insights into differences in nutritional quality among different alfalfa varieties
CHENG Qi-ming, GE Gen-tu, SA Duo-wen, WANG Zhi-jun, FAN Wen-qiang, BU Zhen-kun, SI Qiang, LI Jun-feng, LU Juan, JIA Yu-shan
Acta Prataculturae Sinica
.
2019, (10): 199
-208
.
DOI: 10.11686/cyxb2018721
