[1] Silva T H, Takiya C S, Vendramini T H A, et al. Effects of dietary fibrolytic enzymes on chewing time, ruminal fermentation, and performance of mid-lactating dairy cows. Animal Feed Science and Technology, 2016, 221: 35-43. [2] Pinosrodriguez J M, Moreno R, Gonzalez S S, et al. Effects of exogenous fibrolytic enzymes on ruminal fermentation and digestibility of total mixed rations fed to lambs. Animal Feed Science and Technology, 2008, 142: 210-219. [3] Avellaneda J H, Pinosrodriguez J M, Gonzalez S S, et al. Effects of exogenous fibrolytic enzymes on ruminal fermentation and digestion of Guinea grass hay. Animal Feed Science and Technology, 2009, 149: 70-77. [4] Giraldo L A, Tejido M L, Ranilla M J, et al. Influence of direct-fed fibrolytic enzymes on diet digestibility and ruminal activity in sheep fed a grass hay-based diets. Journal of Animal Science, 2014, 86: 1617-1623. [5] Song S D, Chen G J, Guo C H, et al. Effects of exogenous fibrolytic enzyme supplementation to diets with different NFC/NDF ratios on the growth performance, nutrient digestibility and ruminal fermentation in Chinese domesticated black goats. Animal Feed Science and Technology, 2018, 236(1): 170-177. [6] Ren Z H, Liu J Y.Discussion far forage-saving husbandry developing mode based on beef cattle and mutton breeding. Chinese Journal of Animal Science, 2016, 52(22): 20-23. 任智慧, 刘俊盈. 基于肉牛肉羊养殖的节粮型畜牧业发展模式探讨模式. 中国畜牧杂志, 2016, 52(22): 20-23. [7] Shioya S.Future prospects of TMR center based on self-supplying feed. Japanese Journal of Grassland Science, 2008, 54(2): 178-181. [8] Wang F, Nishino N.Resistance to aerobic deterioration of total mixed ration silage: Effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability. Journal of the Science of Food and Agriculture, 2008, 88(1): 133-140. [9] Cao Y, Takahashi T, Horiguchi K.Effects of addition of food by-products on the fermentation quality of a total mixed ration with whole crop rice and its digestibility, preference, and rumen fermentation in sheep. Animal Feed Science and Technology, 2009, 151(1): 1-11. [10] Jia C W, Yuan X J, Xiao S H, et al. Effect of substituting hulless barley straw for tall fescue on early fermentation quality and aerobic stability of mixed-ration silage in Tibet. Acta Prataculturae Sinica, 2016, 25(4): 179-187. 贾春旺, 原现军, 肖慎华, 等. 青稞秸秆替代苇状羊茅对全混合日粮青贮早期发酵品质及有氧稳定性的影响. 草业学报, 2016, 25(4): 179-187. [11] Wang Y, Yuan X J, Guo G, et al. Fermentation and aerobic stability of mixed ration forages in Tibet. Acta Prataculturae Sinica, 2014, 23(6): 95-102. 王勇, 原现军, 郭刚, 等. 西藏不同饲草全混合日粮发酵品质和有氧稳定性的研究.草业学报, 2014, 23(6): 95-102. [12] Cui Y Z, Huang K H, Zhang K C, et al. Effects of different lactic acid bacteria agents on mycotoxin content in fermentation total mixed ration. China Dairy Cattle, 2015, 9: 9-13. 崔彦召, 黄克和, 张克春, 等. 不同乳酸菌剂对发酵全混合日粮霉菌毒素含量的影响. 中国奶牛, 2015, 9: 9-13. [13] Qiu X Y, Yuan X J, Guo G, et al. Effects of molasses and acetic acid on fermentation and aerobic stability of total mixed ration silage in Tibet. Acta Prataculturae Sinica, 2014, 23(6): 111-118. 邱小燕, 原现军, 郭刚, 等. 添加糖蜜和乙酸对西藏发酵全混合日粮青贮发酵品质及有氧稳定性影响. 草业学报, 2014, 23(6): 111-118. [14] Wang Q Z, Huang G Y, Zhou J H, et al. Effects of enzymes on nutritional value of mulberry silage. Shanghai Journal of Animal Husbandry and Veterinary Medicine, 2016, 3: 24-25. 王启芝, 黄光云, 周俊华, 等. 酶制剂对桑树青贮营养价值的影响试验. 上海畜牧兽医通讯, 2016, 3: 24-25. [15] Liu Q W, Wang F, Wei L M, et al. Effects of juncao silage supplemented by enzyme preparation on production performance and serum biochemical parameters of Hainan black goats. China Feed, 2018, 11: 62-65. 刘圈伟, 王峰, 魏立民, 等. 复合酶制剂青贮菌草对海南黑山羊生产性能及血清生化指标的影响. 中国饲料, 2018, 11: 62-65. [16] Zeng H, Qiu Y L, Li L, et al. Effects of different combination enzyme preparations on nutritional value of straw microstores. China Feed, 2019, 1: 80-84. 曾辉, 邱玉朗, 李林, 等. 不同组合酶制剂对秸秆微贮饲料营养价值的影响. 中国饲料, 2019, 1: 80-84. [17] Colombatto D, Mould F L, Bhat M K, et al. Use of fibrolytic enzymes to improve the nutritive value of ruminant diets. A biochemical and in vitro rumen degradation assessment. Animal Feed Science and Technology, 2003, 107: 201-209. [18] Feng Y L, Wang J Q, Yang H J, et al. Beef cattle raising standard, NY/T 815-2004. Beijing: Ministry of Agriculture of China, 2004. 冯仰廉, 王加启, 杨红建, 等. NY/T 815-2004, 肉牛饲养标准. 北京: 中国农业部, 2004. [19] Chen G J, Song S D, Peng Z L, et al. Determination of appropriate level of exogenous fibrolytic enzyme supplementation for substrates with different non-fiber carbohydrate/neutral detergent fiber ratios based on in vitro gas production. Acta Prataculturae Sinica, 2017, 26(7): 116-127. 陈光吉, 宋善丹, 彭忠利, 等. 体外产气法研究不同NFC/NDF底物条件下外源纤维素酶的适宜添加水平. 草业学报, 2017, 26(7): 116-127. [20] Zhang L Y.Feed analysis and quality testing technology (2nd Edition). Beijing:China Agricultural University Press, 2003. 张丽英. 饲料分析及质量检测技术(第2版). 北京:中国农业大学出版社, 2003. [21] Wang R R, Wang H L, Liu X, et al. Effects of different additives on fermentation characteristics and protein degradation of green tea grounds silage. Asian-Australasian Journal of Animal Science, 2011, 24(5): 616-622. [22] Weatherburn M W.Phenol-hypochlorite reaction for determination of ammonia. Analytical Chemistry, 1967, 39(8): 971-974. [23] Jurgen N K, Lloyd D, Fricker O V, et al. Hyperproinsulinaemia in obese fat/fat mice associated with a carboxypeptidase e mutation which reduces enzyme activity. Nature Genetics, 1995, 10(2): 135-142. [24] Yang Z M, Wang Q, Qu S M, et al. Dynamics of three enzyme activities in alfalfa silage. Chinese Journal of Grassland, 2012, 34(1): 113-115. 杨智明, 王琴, 曲善民, 等. 苜蓿青贮过程中三种酶活性动态研究. 中国草地学报, 2012, 34(1): 113-115. [25] Isac M D, García M A, Aguilera J F, et al. A comparative study of nutrient digestibility, kinetics of digestion and passage and rumen fermentation pattern in goats and sheep offered medium quality forages at the maintenance level of feeding. Archiv Für Tierernaehrung, 1994, 46(1): 37-50. [26] Woolford M, Bolsen K, Peartt L A.Studies on the aerobic deterioration of whole-crop silages. Journal of Agricultural Science, 1982, 98(3): 529-535. [27] Zhang F, Cai H Y, Wang Z G, et al. Dynamic changes of fermentation quality and nutritional components of different varieties of whole plant barley silage. China Dairy Cattle, 2014, 23(24): 1-8. 张放, 蔡海莹, 王志耕, 等. 不同品种全株饲用大麦青贮发酵品质及其营养成分动态变化研究. 中国奶牛, 2014, 23(24): 1-8. [28] Jia T T, Wu Z, Yu Z, et al. Effects of different types of Lactobacillus additives on quality and aerobic stability of oat silage. Prataculturae Science, 2018, 5: 1266-1272. 贾婷婷, 吴哲, 玉柱, 等. 不同类型乳酸菌添加剂对燕麦青贮品质和有氧稳定性的影响. 草业科学, 2018, 5: 1266-1272. [29] Shao T, Ohba N, Shimojo M, et al. Effects of adding glucose, sorbic acid and pre-fermented juices on the fermentation quality of guineagrass (Panicumjournal maximum Jacq.) silages. Asian Australasian of Animal Sciences, 2004, 17(6): 808-813. [30] Zhang L, Yu C Q, Shao T, et al. Effect of different rates of ethanol additive on fermentation quality of napiergrass (Pennisetum purpureum). Asian Australasian of Animal Sciences, 2011, 24(5): 636-642. [31] Van Man N, Wiktorsson H.Effect of molasses on nutritional quality of cassava and gliricidia tops silage. Asian Australasian of Animal Sciences, 2002, 15(9): 1294-1299. [32] Nadeau E M G, Buxton D R, Lindgren E, et al. Kinetics of cell-wall digestion of orchardgrass and alfalfa silages treated with cellulase and formic acid1, 2. Journal of Dairy Science, 1996, 79(12): 2207-2216. [33] Van Soest P J. Nutritional ecology of the ruminants, comstock publishing associates. Ithaca, New York,USA:Cornell University Press, 1994. [34] Mertens D R, Loften J R.The effect of starch on forage fiber digestion kinetics in vitro. Journal of Dairy Science, 1980, 63(9): 1437-1446. [35] Amjed M, Jung H G, Donker J D.Effect of alkaline hydrogen peroxide treatment on cell wall composition and digestion kinetics of sugarcane residues and wheat straw. Journal of Animal Science, 1992, 70(9): 2877-2884. [36] Ma Q H, Li M, Zhou H L.Effects of cellulase on silage quality and carbohydrate content of royal grass. Heilongjiang Animal Science and Veterinary Medicine, 2011, 2: 79-81. 马清河, 李茂, 周汉林. 纤维素酶对王草青贮品质和碳水化合物含量的影响. 黑龙江畜牧兽医, 2011, 2: 79-81. [37] Weinberg Z G.Preservation of forage crops by solid-state lactic acid fermentation-ensiling. Current Developments in Solid-state Fermentation. New York: Springer, 2008: 443-467. [38] Liang X Y, Ji Y, Yi J, et al. Effects of mixing ratio and additives on the quality of mixed silage of chicory and silage corn. Acta Prataculturae Sinica, 2018, 27(2): 173-181. 梁小玉, 季杨, 易军, 等. 混合比例和添加剂对菊苣与青贮玉米混合青贮品质的影响. 草业学报, 2018, 27(2): 173-181. [39] Chen L.Effects of replacement of whole-plant corn with oat and common vetch on the fermentation quality and aerobicstability of total mixed ration. Nanjing: Nanjing Agricultural University, 2014. 陈雷. 燕麦和箭舌豌豆替代全株玉米对TMR发酵品质和有氧稳定性的影响. 南京: 南京农业大学, 2014. [40] Silva J S, Ribeiro K G, Pereira O G, et al. Nutritive value and fermentation quality of palisadegrass and stylo mixed silages. Animal Science Journal, 2018, 89(1): 72-78. [41] Kang S, Wanapat M, Nunoi A, et al. Effect of urea and molasses supplementation on quality of cassava top silage. Journal of Animal and Feed Science, 2018, 27(1): 74-80. [42] McDonald P. Animal nutrition. Canada: Pearson education, 2002. [43] Nsereko V L, Beauchemin K A, Morgavi D P, et al. Effect of a fibrolytic enzyme preparation from Trichoderma longibrachiatum on the rumen microbial population of dairy cows. Canadian Journal of Microbiology, 2002, 48(1): 14-20. [44] Wang D, Lin J Q.Research progress in direct bioconversion of cellulosic resources to fuel ethanol production. Journal of Shandong Agricultural University, 2002, 33(4): 525-529. 王丹, 林建强. 直接生物转化纤维素类资源生产燃料乙醇的研究进展. 山东农业大学学报, 2002, 33(4): 525-529. [45] Ren H W, Liu F F, Wang L, et al. Effects of cellulase on the mixed silage quality of dried maize straw and cabbage waste and an analysis of its bacterial community. Chinese Journal Applied Environmental Biology, 2018, 24(5): 1097-1106. 任海伟, 刘菲菲, 王莉, 等. 纤维素酶对干玉米秸秆/白菜废弃物混贮品质的影响及细菌群落解析. 应用与环境生物学报, 2018, 24(5) : 1097-1106. [46] Li J, Zhou P, Liu H, et al. Synergism of cellulase, xylanase, and pectinase on hydrolyzing sugarcane bagasse resulting from different pretreatment technologies. Bioresource Technology, 2014, 155(5): 258-265. [47] Dean D B, Adesogan A T, Krueger N, et al. Effect of fibrolytic enzymes on the fermentation characteristics, aerobic stability, and digestibility of bermudagrass silag. Journal of Dairy Science, 2005, 88(3): 994-1003. [48] Mendoza G D, Loeracorral O, Plataperez F X, et al. Considerations on the use of exogenous fibrolytic enzymes to improve forage utilization. The Scientific World Journal, 2014: 247-437. [49] Wang M Q.Discussion on cellulase enzymatic washing process. Silk, 2003, (10): 44. 王美琴. 纤维素酶酶洗工艺的探讨. 丝绸, 2003, (10): 44. [50] Mitsuaki O, McDonal P. A review of the changes in nitrogen noun compounds of herbage during ensilage. Journal of Science of Food Agriculture, 1978, 29: 497-505. |