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Acta Prataculturae Sinica ›› 2013, Vol. 22 ›› Issue (6): 21-30.DOI: 10.11686/cyxb20130603

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Effect of rest-grazing on soil microbial community functional diversity in Stipa baicalensis steppe

LI Yu-jie1,2, LI Gang1, SONG Xiao-long1, ZHAO Jian-ning1, XIU Wei-ming1, YANG Dian-lin1,2   

  1. 1.Agro-Environmental Protection Institute, Ministry of Agriculture, Tianjin 300191, China;
    2.College of Horticulture, Shenyang Agricultural University, Shenyang 110866, China
  • Online:2013-12-20 Published:2013-12-20

Abstract: The changes in soil microbial community functional diversity and microbial biomass under different rest-grazing years (RG3a, RG6a and RG9a) in Stipa baicalensis steppe were investigated and compared with zero rest grazing grassland (RG0) using the Biolog-ECO micro-plate technique and chloroform fumigation extraction method. The soil microbial metabolic activity significantly increased after rest grazing. The average well color development (AWCD), which represented soil microbial metabolic activity, followed the order of RG6a>RG9a>RG3a>RG0. The AWCD of RG6a and RG9a showed no significant difference, but both were significantly higher than that of RG0 (P<0.05). RG3a had no significant difference from RG0 (P>0.05). The RG9a had the highest Shannon index (H), substrate evenness (E) and Simpson’s dominance (D) of soil microbial community. The Shannon index (H) of RG9a was significantly (P<0.05) different from those under other treatments. Substrate evenness (E) was not significantly different from each other; Simpson’s Dominance (D) of RG9a was not significantly different from those of RG3a and RG6a, but significantly different from RG0. Principal component analysis (PCA) showed that the RG0, RG3a and RG6a had a similar carbon source utilization mode and the metabolic function differed from that of RG9a. The carbon sources most used by soil microorganisms were carbohydrates, amino acids, and lipids. Soil microbial biomass increased gradually with more rest grazing years. RG9a had the highest soil microbial biomass C (590.20 mg/kg) and soil microbial biomass N (72.86 mg/kg). Correlation analysis indicated that the AWCD had a significantly (P<0.05) positive correlation with the Shannon index (H) and a highly significantly (P<0.01) positive correlation with Simpson’s dominance (D). The Shannon index had a highly significantly (P<0.01) positive correlation with the Simpson’s dominance (D). The Shannon index (H) and Simpson’s dominance (D) both showed a significantly (P<0.05) positive correlation with soil microbial biomass C and there was also a significantly (P<0.05) positive correlation between the Shannon index (H) and soil microbial biomass N (P<0.05). Therefore, rest grazing enhanced the soil microbial metabolic function which was beneficial to the reproduction of soil microorganisms, thereby promoting an increase of soil microbial biomass carbon and nitrogen content.

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