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Acta Prataculturae Sinica ›› 2014, Vol. 23 ›› Issue (4): 343-350.DOI: 10.11686/cyxb20140441

• Orginal Article • Previous Articles     Next Articles

Responses of soil microbial functional diversity to nitrogen and water input in Stipa baicalensiss teppe, Inner Mongolia, Northern China

WANG Jie,LI Gang,XIU Wei-ming,ZHAO Jian-ning,WANG Hui,YANG Dian-lin   

  1. Key Laboratory of Original Agro-environment Quality of Ministry of Agriculture,Agro-Environmental Protection Institute,Ministry of Agriculture,Tianjin 300191,China
  • Received:2013-08-19 Online:2014-08-20 Published:2014-08-20

Abstract: The effects of nitrogen fertilizer (0,15,30,50,100,150,200,300 kg N/hm2) and water on soil microbial functional diversity in Stipa baicalensis steppe were explored for 2 years by the Biolog method. Compared with non-irrigation,water enhanced soil microbial metabolic activity and the utilization ability of carbon sources. The interaction of irrigation and the N15 level of fertilizer significantly increased the utilization ability of carbon source and functional diversity of soil microorganisms. Higher N fertilizer (N100,N150,N200 and N300) significantly reduced the richness and evenness index of microorganisms,but increased the dominance index. Irrigation and N fertilizer led to changes not only of functional diversity,but also of carbon source utilization mode and metabolic function of the microbial communities. Principal component analysis (PCA) showed that there was a very significant difference in the carbon source utilization mode of the microbial communities between the lower fertilizer treatments and higher fertilizer treatments indicating that N fertilizer was the main impact factor. Carbohydrates,amino acids,intermediate metabolites,and secondary metabolites were the main carbon source utilized by the microbial communities. In addition,organic carbon,total N,and available N in soil had a close relationship to microbial functional diversity.

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