Acta Prataculturae Sinica ›› 2019, Vol. 28 ›› Issue (6): 128-136.DOI: 10.11686/cyxb2018354
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LI Fei-fei, ZHANG Fan-fan*, WANG Xu-zhe, MIAO Fang, MA Chun-hui*
Received:
2018-05-29
Revised:
2018-09-10
Online:
2019-06-20
Published:
2019-06-20
Contact:
* E-mail: LI Fei-fei, ZHANG Fan-fan, WANG Xu-zhe, MIAO Fang, MA Chun-hui. Effects of homo-and heterofermentative lactic acid bacteria on the nutritional quality and ruminal degradation rate of the whole plant maize silage[J]. Acta Prataculturae Sinica, 2019, 28(6): 128-136.
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