Acta Prataculturae Sinica ›› 2021, Vol. 30 ›› Issue (4): 191-204.DOI: 10.11686/cyxb2020193
Previous Articles Next Articles
Yu-yu LI1(), Yu-shan JIA1(), Gen-tu GE1, Zhi-jun WANG1, Shuai DU1, Lin SUN2, Xiao-wei JIANG3, Hong-xin WU3, Mei-ling HOU4, Xi-mei CHEN5
Received:
2020-04-28
Revised:
2020-06-08
Online:
2021-03-16
Published:
2021-03-16
Contact:
Yu-shan JIA
Yu-yu LI, Yu-shan JIA, Gen-tu GE, Zhi-jun WANG, Shuai DU, Lin SUN, Xiao-wei JIANG, Hong-xin WU, Mei-ling HOU, Xi-mei CHEN. Progress in research on detection, risk assessment and control of mycotoxins in forage products[J]. Acta Prataculturae Sinica, 2021, 30(4): 191-204.
毒素种类Mycotoxins | 国家/地区Country/region | 类别Category | 最高限量Maximum limits (μg·kg-1) |
---|---|---|---|
AFB1 | 世界卫生组织WHO | 饲料原料、配合饲料Feed ingredients and compound feed | 15 |
欧盟EU | 饲料原料、配合饲料Feed ingredients and compound feed | 5~20 | |
中国China | 饲料原料 Feed ingredients | 10~50 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 20 | ||
仔猪、雏禽配合饲料Piglets and young poultry feed | 10 | ||
其他配合饲料Other compound feed | 20 | ||
美国USA | 肉牛饲料 Beef cattle feed | 300 | |
猪饲料 Pig feed | 200 | ||
奶牛饲料 Cow feed | 20 | ||
OTA | 世界卫生组织WHO | 一般谷物 General grain | 5 |
欧盟EU | 饲料原料 Feed ingredients | 250 | |
猪饲料 Pig feed | 20 | ||
其他畜禽饲料Other livestock and poultry feed | 100 | ||
中国China | 饲料原料 Feed ingredients | 100 | |
配合饲料 Compound feed | 100 | ||
加拿大Canada | 猪饲料 Pig feed | 200~2000 | |
其他畜禽饲料Other livestock and poultry feed | 2000 | ||
ZEN | 欧盟EU | 饲料原料Feed ingredients | 200 |
猪饲料Pig feed | 150~250 | ||
牛羊饲料Cattle and sheep feed | 250~500 | ||
中国China | 饲料原料Feed ingredients | 500~1000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 500 | ||
仔猪配合饲料Piglet compound feed | 150 | ||
母猪配合饲料Sows compound feed | 100 | ||
其他配合饲料Other compound feed | 500 | ||
加拿大Canada | 猪饲料Pig feed | 1000~3000 | |
牛羊饲料Cattle and sheep feed | 1000~5000 | ||
法国France | 一般谷物General grain | 200 | |
DON | 欧盟EU | 饲料原料Feed ingredients | 8000 |
猪饲料Pig feed | 900 | ||
牛羊饲料Cattle and sheep feed | 2000~5000 | ||
其他饲料Other feed | 5000 | ||
中国China | 饲料原料Feed ingredients | 5000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 3000 | ||
猪配合饲料Pig compound feed | 1000 | ||
其他配合饲料Other compound feed | 3000 | ||
美国USA | 饲料原料Feed ingredients | 10000 | |
其他畜禽饲料Other livestock and poultry feed | 5000 | ||
猪配合饲料Pig compound feed | 1000 | ||
加拿大Canada | 牛、家畜饲料Cattle and livestock feed | 5000 | |
猪、幼畜饲料Pig and young poultry feed | 1000 | ||
T-2 | 中国China | 植物性饲料原料Plant-based feed ingredients | 500 |
猪、禽配合饲料Pig and poultry compound feed | 500 | ||
以色列Israel | 配合饲料 Compound feed | 100 | |
乌克兰Ukraine | 配合饲料 Compound feed | 250 | |
加拿大Canada | 牛、家禽配合饲料Cattle and livestock compound feed | 1000 | |
FB | 欧盟EU | 饲料原料Feed ingredients | 60000 |
家禽、小牛饲料Poultry and calf feed | 20000 | ||
其他配合饲料Other compound feed | 5000 | ||
成年反刍动物Adult ruminant | 50000 | ||
中国China | 饲料原料Feed ingredients | 60000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 20000 | ||
猪配合饲料Pig compound feed | 5000 | ||
其他配合饲料Other compound feed | 50000 |
Table 1 The maximum limits of mycotoxins in feed ingredients and feed products by some countries and China
毒素种类Mycotoxins | 国家/地区Country/region | 类别Category | 最高限量Maximum limits (μg·kg-1) |
---|---|---|---|
AFB1 | 世界卫生组织WHO | 饲料原料、配合饲料Feed ingredients and compound feed | 15 |
欧盟EU | 饲料原料、配合饲料Feed ingredients and compound feed | 5~20 | |
中国China | 饲料原料 Feed ingredients | 10~50 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 20 | ||
仔猪、雏禽配合饲料Piglets and young poultry feed | 10 | ||
其他配合饲料Other compound feed | 20 | ||
美国USA | 肉牛饲料 Beef cattle feed | 300 | |
猪饲料 Pig feed | 200 | ||
奶牛饲料 Cow feed | 20 | ||
OTA | 世界卫生组织WHO | 一般谷物 General grain | 5 |
欧盟EU | 饲料原料 Feed ingredients | 250 | |
猪饲料 Pig feed | 20 | ||
其他畜禽饲料Other livestock and poultry feed | 100 | ||
中国China | 饲料原料 Feed ingredients | 100 | |
配合饲料 Compound feed | 100 | ||
加拿大Canada | 猪饲料 Pig feed | 200~2000 | |
其他畜禽饲料Other livestock and poultry feed | 2000 | ||
ZEN | 欧盟EU | 饲料原料Feed ingredients | 200 |
猪饲料Pig feed | 150~250 | ||
牛羊饲料Cattle and sheep feed | 250~500 | ||
中国China | 饲料原料Feed ingredients | 500~1000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 500 | ||
仔猪配合饲料Piglet compound feed | 150 | ||
母猪配合饲料Sows compound feed | 100 | ||
其他配合饲料Other compound feed | 500 | ||
加拿大Canada | 猪饲料Pig feed | 1000~3000 | |
牛羊饲料Cattle and sheep feed | 1000~5000 | ||
法国France | 一般谷物General grain | 200 | |
DON | 欧盟EU | 饲料原料Feed ingredients | 8000 |
猪饲料Pig feed | 900 | ||
牛羊饲料Cattle and sheep feed | 2000~5000 | ||
其他饲料Other feed | 5000 | ||
中国China | 饲料原料Feed ingredients | 5000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 3000 | ||
猪配合饲料Pig compound feed | 1000 | ||
其他配合饲料Other compound feed | 3000 | ||
美国USA | 饲料原料Feed ingredients | 10000 | |
其他畜禽饲料Other livestock and poultry feed | 5000 | ||
猪配合饲料Pig compound feed | 1000 | ||
加拿大Canada | 牛、家畜饲料Cattle and livestock feed | 5000 | |
猪、幼畜饲料Pig and young poultry feed | 1000 | ||
T-2 | 中国China | 植物性饲料原料Plant-based feed ingredients | 500 |
猪、禽配合饲料Pig and poultry compound feed | 500 | ||
以色列Israel | 配合饲料 Compound feed | 100 | |
乌克兰Ukraine | 配合饲料 Compound feed | 250 | |
加拿大Canada | 牛、家禽配合饲料Cattle and livestock compound feed | 1000 | |
FB | 欧盟EU | 饲料原料Feed ingredients | 60000 |
家禽、小牛饲料Poultry and calf feed | 20000 | ||
其他配合饲料Other compound feed | 5000 | ||
成年反刍动物Adult ruminant | 50000 | ||
中国China | 饲料原料Feed ingredients | 60000 | |
犊牛、羔羊泌乳期饲料Calf and lamb lactation feed | 20000 | ||
猪配合饲料Pig compound feed | 5000 | ||
其他配合饲料Other compound feed | 50000 |
1 | Zhong J, Ni K K, Yang J X, et al. The present situation and prospect of the processing technology of forage grass in China. Chinese Science Bulletin, 2018, 63(17): 1677-1685. |
钟瑾, 倪奎奎, 杨军香, 等. 我国饲用草产品加工技术的现状及展望. 科学通报, 2018, 63(17): 1677-1685. | |
2 | Shi Z Z, Wang M L. Study on forage products trade and its efficiency in China. Pratacultural Science, 2019, 36(3): 888-897. |
石自忠, 王明利. 我国草产品贸易及效率分析. 草业科学, 2019, 36(3): 888-897. | |
3 | Jia Y S, Du S, Wang Z J, et al. A review of herbage storage in pastoral areas of China. Acta Prataculturae Sinica, 2015, 24(9): 189-196. |
贾玉山, 都帅, 王志军, 等. 中国牧区饲草储备展望. 草业学报, 2015, 24(9): 189-196. | |
4 | Fan W Q, Ge G T, Jia Y S. Prospect of China's grass products processing industry. Grassland and Prataculture, 2017, 29(3): 1-6. |
范文强, 格根图, 贾玉山. 中国草产品加工业发展展望. 草原与草业, 2017, 29(3): 1-6. | |
5 | Ogunade I M, Martinez-Tuppia C, Queiroz O C M, et al. Silage review: Mycotoxins in silage: Occurrence,effects,prevention,and mitigation. Journal of Dairy Science, 2018, 101(5): 4034-4059. |
6 | Scudamore K A, Livesey C T. Occurrence and significance of mycotoxins in forage crops and silage: A review. Journal of the Science of Food and Agriculture, 1998, 77(1): 1-17. |
7 | Xie Y J, Chen H, Peng T, et al. Research progress on the detection techniques of mycotoxins in food and forage. Journal of Food Safety & Quality, 2018, 9(6): 1234-1246. |
谢瑜杰, 陈辉, 彭涛, 等. 食品与饲料基质中真菌毒素检测技术研究进展. 食品安全质量检测学报, 2018, 9(6): 1234-1246. | |
8 | Shi H T, Cao Z J, Li J, et al. Mycotoxin contamination of feed in China: Current status and research advances. Journal of Southwest University for Nationalities (Natural Science Edition), 2019, 45(4): 354-366. |
史海涛, 曹志军, 李键, 等. 中国饲料霉菌毒素污染现状及研究进展. 西南民族大学学报(自然科学版), 2019, 45(4): 354-366. | |
9 | Bennett J W, Klich M. Mycotoxins. Clinical Microbiology Reviews, 2009, 16(3): 559-565. |
10 | Shi H, Li S, Bai Y, et al. Mycotoxin contamination of food and feed in China: Occurrence, detection techniques, toxicological effects and advances in mitigation technologies. Food Control, 2018, 9: 202-215. |
11 | Cheeke P R. Endogenous toxins and mycotoxins in forage grasses and their effects on livestock. Journal of Animal Science, 1995, 73(3): 909. |
12 | Shi Y H, Wang C Z, Sun Y, et al. Hazard and control of mycotoxins in feed. Journal of Henan Agricultural University, 2006, 27(6): 115-118. |
史莹华, 王成章, 孙宇, 等. 饲料中霉菌毒素的危害及其控制. 河南农业大学学报, 2006, 27(6): 115-118. | |
13 | Gao J, Yuan J Z, Hou F J, et al. Research advances on the detection of aflatoxins in feed and dairy products. Pratacultural Science, 2018, 35(1): 222-231. |
高晶, 袁建振, 侯扶江, 等. 饲料及乳制品中黄曲霉毒素的检测. 草业科学, 2018, 35(1): 222-231. | |
14 | Evtugyn G, Subjakova V, Melikishvili S, et al. Affinity biosensors for detection of mycotoxins in food. Advances in Food & Nutrition Research, 2018, 85: 263-301. |
15 | Zhang X L, Wang Y, Li A K. Progress on biological detoxification of mycotoxins in feeds. Chinese Journal of Animal Nutrition, 2014, 26(10): 67-74. |
张晓琳, 汪洋, 李爱科. 饲料中真菌毒素生物脱毒的研究进展. 动物营养学报, 2014, 26(10): 67-74. | |
16 | Zain M E. Impact of mycotoxins on humans and animals. Journal of Saudi Chemical Society, 2011, 15(2): 129-144. |
17 | Marczuk J, Obremski K, Lutnicki K, et al. Zearalenone and deoxynivalenol mycotoxicosis in dairy cattle herds. Polish Journal of Veterinary Sciences, 2012, 15(2): 365-372. |
18 | Hawksworth L D. The fungal dimension of biodiversity: Magnitude, significance, and conservation. Mycological Research, 1991, 95(6): 641-655. |
19 | Wang X Z. Effects of compactness and harvest time on the quality of whole plant silage and mycotoxins. Shihezi: Shihezi University, 2019. |
王旭哲. 全株玉米青贮发酵及有氧稳定期霉菌毒素动态变化研究紧实度及收获期对全株玉米青贮品质及霉菌毒素的影响研究. 石河子: 石河子大学, 2019. | |
20 | Shimshoni J A, Cuneah O, Sulyok M, et al. Mycotoxins in corn and wheat silage in Israel. Food Additives & Contaminants Part A, 2013, 30(9): 1614-1625. |
21 | Ma Y, Sun G J. Preliminary study on the change of mycotoxins in alfalfa silage. Feed Research, 2016(1): 1-3. |
马燕, 孙国君. 苜蓿青贮过程中霉菌毒素含量变化初探. 饲料研究, 2016(1): 1-3. | |
22 | Boudra H, Morgavi D P. Mycotoxin risk evaluation in feeds contaminated by Aspergillus fumigates. Animal Feed Science and Technology, 2005, 120(1/2): 123. |
23 | Brien M O. Mycotoxigenic fungi on baled grass silage in ireland. Mycotoxins in food, feed and bioweapons. Berlin Heidelberg: Springer, 2009. |
24 | Ehsani A, Barani A, Nasiri Z. Occurrence of aflatoxin B1 contamination in dairy cows feed in Iran. Toxin Reviews, 2016, 35(1/2): 54-57. |
25 | Zhang D S, Zhao X L, Zhao C C, et al. Advancement in researches of hazards, polluting situation and detecting methods of aflatoxin M1. Chinese Journal of Health Laboratory Technology, 2004(3): 266-269. |
张东升, 赵晓联, 赵春城, 等. 黄曲霉毒素M1的危害、污染现状及检测方法进展. 中国卫生检验杂志, 2004(3): 266-269. | |
26 | Krnjaja V S, ŽNovakovićž, Stojanović L, et al. Contamination of cattle feed with molds and mycotoxins. Veterinarski Glasnik, 2013, 67(1/2): 129-138. |
27 | Wang Q S, Zhao Y R, Wang X. Pollution of ochratoxin A in feed and related testing technologies: A review. Quality and Safety of Agro-Products, 2019(5): 40-43. |
王琼珊, 赵亚荣, 王旭. 饲料中赭曲霉素A污染及其检测技术研究. 农产品质量与安全, 2019(5): 40-43. | |
28 | Fan B, Yu B, Wang L C, et al. Intestinal toxicity of ochratoxin A and its nutritional intervention. Chinese Journal of Animal Nutrition, 2014, 26(2): 334-341. |
范斌, 余冰, 王乐成, 等. 赭曲霉毒素A的肠毒性及其营养干预. 动物营养学报, 2014, 26(2): 334-341. | |
29 | Wei N. Current status of mycotoxins in forages in Lhasa. Feed Research, 2019, 42(10): 79-82. |
魏娜. 拉萨主要饲草(料)真菌毒素污染现状. 饲料研究, 2019, 42(10): 79-82. | |
30 | Sherazi T S, Shar H Z, Umbal A G. Occurrence of ochratoxin A in poultry feeds and feed ingredients from Pakistan. Mycotoxin Research, 2014, 1(31): 1-7. |
31 | Zheng H C, Huang X, Wu J L, et al. Detection of mycotoxins residues in major forages in Zhejiang Province. Journal of Domestic Animal Ecology, 2014, 35(11): 73-76. |
郑会超, 黄新, 吴建良, 等. 浙江省主要青粗饲料霉菌毒素残留检测分析. 家畜生态学报, 2014, 35(11): 73-76. | |
32 | Grenier B, Applegate T J. Modulation of intestinal functions following mycotoxin ingestion: Meta-analysis of published experiments in animals. Toxins, 2013, 5(2): 396-430. |
33 | Yan Z M, Chen Q H, Chen F M. Study on toxicity of zearalenone. Chinese Journal of Animal Nutrition, 2018, 30(9): 3453-3458. |
闫昭明, 陈清华, 陈凤鸣. 玉米赤霉烯酮毒性研究. 动物营养学报, 2018, 30(9): 3453-3458. | |
34 | Cheli F, Campagnoli A, Dell’Orto, et al. Fungal populations and mycotoxins in silages: From occurrence to analysis. Animal Feed Science and Technology, 2013, 183(1/2): 1-16. |
35 | Sun G J, He Y L, Wang Z P. Effects of different seasons on mycotoxins in alfalfa silage. Feed Research, 2016(9): 43-46. |
孙国君, 何玉龙, 王展鹏. 不同季节对苜蓿青贮饲料中霉菌毒素含量的影响. 饲料研究, 2016(9): 43-46. | |
36 | Li G L, Xue H L, Bi Y, et al. Research progress in toxicity and detoxification of deoxynivalenol. Science and Technology of Food Industry, 2013, 34(24): 380-384. |
李国林, 薛华丽, 毕阳, 等. 脱氧雪腐镰刀菌烯醇的毒性及脱毒研究进展. 食品工业科技, 2013, 34(24): 380-384. | |
37 | Wu L, Yin J, Feng Z M, et al. Research progress in toxicity and detoxification of deoxynivalenol. Science and Technology of Food Industry, 2013, 8(3): 331-337. |
伍力, 尹杰, 冯泽猛, 等. 脱氧雪腐镰刀菌烯醇毒理作用研究进展. 生态毒理学报, 2013, 8(3): 331-337. | |
38 | Li D D, Zhao L, Ji J, et al. Contamination status of deoxynivalenol and zearalenone in cereal products in parts of Jinan city. Journal of Food Safety Quality Inspection, 2019, 10(23): 8081-8086. |
李丹迪, 赵丽, 季静, 等. 济南部分地区谷物制品中脱氧雪腐镰刀菌烯醇及玉米赤霉烯酮的污染状况. 食品安全质量检测学报, 2019, 10(23): 8081-8086. | |
39 | He X J, Qi D S, Zhang N Y. Pollution of DON in feed and its harm to livestock and poultry. China Feed, 2006(22): 38-40. |
何学军, 齐德生, 张妮娅. 饲料中DON的污染及其对畜禽的危害.中国饲料, 2006(22): 38-40. | |
40 | Wu Q H, Wang X, Yang W, et al. Oxidative stress-mediated cytotoxicity and metabolism of T-2 toxin and deoxynivalenol in animals and humans: An update. Archives of Toxicology, 2014, 88(7): 1309-1326. |
41 | Karlovsky P. Biological detoxification of the mycotoxin deoxynivalenol and its use in genetically engineered crops and feed additives. Applied Microbiology and Biotechnology, 2011, 91(3): 491-504. |
42 | Xie W M, Zhou L L, Wu R, et al. 2017 feed and raw material mycotoxin analysis report. Swine Production, 2018, 2: 25-28. |
谢文梅, 周丽丽, 吴蓉, 等. 2017年饲料及原料霉菌毒素分析报告. 养猪, 2018, 2: 25-28. | |
43 | Chen L Y. Mycotoxin analysis report of feed and raw materials from January to June 2018. Pigs and Poultry, 2018, 38(8): 70-72. |
陈丽媛. 2018年1-6月饲料及原料霉菌毒素分析报告. 国外畜牧学(猪与禽), 2018, 38(8): 70-72. | |
44 | Boudra H, Morgavi D P. Reduction in fusarium toxin levels in corn silage with low dry matter and storage time. Journal of Agricultural and Food Chemistry, 2008, 56(12): 4523-4528. |
45 | Liu S L. Establishment of four high-performance liquid chromatography detection methods for mycotoxins and investigation of mycotoxins in feed in Shandong Province. Nanjing: Nanjing Agricultural University, 2011. |
刘胜利. 四种真菌毒素高效液相色谱检测方法的建立和山东省饲料中真菌毒素污染调查. 南京: 南京农业大学, 2011. | |
46 | Tan X J, Wang X M, Dai Y L, et al. Mycotoxin pollution hazards and prevention and control technology. Shandong Animal Science and Veterinary Medicine, 2020, 41(2): 26-28. |
檀学进, 王学梅, 代永联, 等.霉菌毒素污染危害及防控技术.山东畜牧兽医, 2020, 41(2): 26-28. | |
47 | Wu Q H. Study on T-2 toxin metabolism and toxic signaling. Wuhan: Huazhong Agricultural University, 2014 |
吴庆华. T-2毒素的代谢和毒作用信号转导研究. 武汉: 华中农业大学, 2014. | |
48 | Liu S L, Che L T, Zhang C Y, et al. Research progress of mycotoxin in feed. Journal of Anhui Agricultural Sciences, 2018, 46(31): 4-7. |
刘水灵, 车丽涛, 张春勇, 等. 饲料中霉菌毒素的研究进展. 安徽农业科学, 2018, 46(31): 4-7. | |
49 | Li M. Survey of T-2 toxin contamination and dietary exposure assessment of residents in wheat and corn in 6 provinces of China. Changchun: Jilin University, 2006. |
李梅. 我国6省小麦和玉米中T-2毒素的污染调查和居民膳食暴露评估. 长春: 吉林大学, 2006. | |
50 | Chen X Y. Overview of mycotoxin contamination of feed ingredients and formula feed in some Chinese provinces and cities during 2009-2010. Zhejiang Journal Animal Science And Veterinary Medicine, 2011, 36(2): 7-10. |
陈心仪. 2009-2010年中国部分省市饲料原料及配合饲料的霉菌毒素污染概况. 浙江畜牧兽医, 2011, 36(2): 7-10. | |
51 | Lin H. Research on hazards and determination methods of fumonisin in animal. Fujian Analysis and Testing, 2018, 27(5): 24-29. |
林滉. 饲料中伏马毒素的危害及其检测技术. 福建分析测试, 2018, 27(5): 24-29. | |
52 | Huang K, Wen X L, Wang L, et al. Progress research on the hazard of mycotoxins to livestock and poultry and the methods of reduction. China Animal Husbandry and Veterinary Medicine, 2019, 46(9): 2600-2607. |
黄珂, 温晓鹿, 王丽, 等. 霉菌毒素对畜禽的危害及削减方法研究进展. 中国畜牧兽医, 2019, 46(9): 2600-2607. | |
53 | Kpodo K, Thrane U, Hald B. Fusaria and fumonisins in maize from Ghana and their co-occurrence with aflatoxins. International Journal of Food Microbiology, 2000, 61(2/3): 147-157. |
54 | Vargas E A, Preis R A, Castro L, et al. Co-occurrence of aflatoxins B1, B2, G1, G2, zearalenone and fumonisin B1 in Brazilian corn. Food Addit Contam, 2001, 18(11): 981-986. |
55 | Li Y L, Wang J P, Li Y, et al. Mycotoxin distribution of layers feed in southwest China. Chinese Journal of Animal Nutrition, 2016, 28(1): 172-181. |
李雅伶, 王建萍, 李云, 等. 我国西南地区蛋禽配合饲料中霉菌毒素的污染分布规律.动物营养学报, 2016, 28(1): 172-181. | |
56 | Hou Z Z, Feng Z Q, Lin D. Development of detection method of aflatoxin in cereal and feed. Cereal and Feed Industry, 2016(5): 62-64. |
侯真真, 冯志强, 林丹. 粮食及饲料中黄曲霉毒素的检测方法研究进展. 粮食与饲料工业, 2016(5): 62-64. | |
57 | Wang Y, Chen D H, Zhang X C, et al. Rapid detection of aflatoxins in chicken feed using immunoaffinity chromatography purification by fluorescence spectrophotometry. Cereal and Feed Industry, 2013(11): 62-64. |
王勇, 陈定虎, 张宪臣, 等. 免疫亲和层析净化荧光光度法快速检测鸡饲料中黄曲霉毒素. 粮食与饲料工业, 2013(11): 62-64. | |
58 | Pei D G, Li X Y, Zhang Z, et al. Comparison study of classical and improved fluorometric methods with clean up of immunoaffinity column for the determination of aflatoxins. Journal of Inspection and Quarantine, 2009, 19(1): 35-38. |
裴道国, 李学元, 张喆, 等. 改良型与传统型免疫亲和柱净化-荧光光度法检测黄曲霉毒素的比较研究. 检验检疫学刊, 2009, 19(1): 35-38. | |
59 | Lin L, Zhang J, Wang P, et al. Thin-layer chromatography of mycotoxins and comparison with other chromatographic methods. Journal of Chromatography A, 1998, 815(1): 3-20. |
60 | Fan P S, Sha G D, Shen P Y, et al. Research progress of toxicology and detection methods of deoxynivalenol. Journal of Inspection and Quarantine, 2010, 20(1): 39-41. |
樊平声, 沙国栋, 沈培银, 等. 脱氧雪腐镰刀菌烯醇毒性和检测方法研究进展. 检验检疫学刊, 2010, 20(1): 39-41. | |
61 | Wang W G, Qiang M, Duan L Q. Simultaneous determination of nine mycotoxins in cereal and cereal products by high performance liquid chromatography with composite immunoaffinity clean-up column. Chinese Journal of Chromatography, 2018, 36(12): 1330-1336. |
王韦岗, 强敏, 端礼钦. 复合免疫亲和柱-高效液相色谱法同时测定谷物及其制品中9种真菌毒素. 色谱, 2018, 36(12): 1330-1336. | |
62 | Laura C, Ernesto T, Sara A. Aflatoxin accumulation in whole crop maize silage as a result of aerobic exposure. Journal of the Science of Food and Agriculture, 2011, 91(13): 2419-2425. |
63 | Wu L W, Yue H, Chen J, et al. High performance liquid chromatography determination of deoxynivalenol and its acetyl derivatives in dairy products, cereal flour and dairy cow feed. Journal of Dairy Science and Technology, 2019, 42(1): 23-26. |
武伦玮, 岳虹, 陈静, 等. 高效液相色谱测定乳制品、谷物粉及饲料中脱氧雪腐镰刀菌烯醇及其乙酰化衍生物. 乳业科学与技术, 2019, 42(1): 23-26. | |
64 | Zhang Y D, Yang J X, Song X M, et al. Establishment and application of mycotoxins LC-MS/MS detection method in corn silage. Feed Industry, 2016, 19(37): 45-49. |
张养东, 杨军香, 宋孝明, 等. 青贮玉米中10种霉菌毒素LC-MS/MS检测方法的建立和应用. 饲料工业, 2016, 19(37): 45-49. | |
65 | Fu J H, Yang L F, Dong Z M, et al. The matrix effect research of determination of 16 mycotoxins by UPLC-quadrupole/qtrap mass spectrometry in 25 kinds of feed and feedstuff samples. China Feed, 2019(21): 66-71. |
符金华, 杨琳芬, 董泽民, 等. 饲料和饲料原料等25种样品中16种真菌毒素超高效液相色谱-三重四级杆/线性离子阱串联质谱法基质效应的研究. 中国饲料, 2019(21): 66-71. | |
66 | Zachariasova M, Dzuman Z, Veprikova Z, et al. Occurrence of multiple mycotoxins in European feedingstuffs, assessment of dietary intake by farm animals. Animal Feed Science & Technology, 2014, 193: 124-140. |
67 | Xu Y D, Yuan X, Wang H M, et al. Research progress in detection of mycotoxins by chromatography. Science and Technology of Cereals, Oils and Foods, 2018, 26(6): 54-61. |
徐一达, 袁晓, 王海鸣, 等.色谱法检测真菌毒素的研究进展. 粮油食品科技, 2018, 26(6): 54-61. | |
68 | Li R, Huang Y S, Wang Y, et al. Research progress on detection technology of mycotoxins in food Chinese. Journal of Health Laboratory Technology, 2015, 25(18): 3195-3198. |
李蓉, 黄莹偲, 王勇, 等. 食品中真菌毒素检测技术的研究进展. 中国卫生检验杂志, 2015, 25(18): 3195-3198. | |
69 | Liang Y, Zhang C H, Liu L W. Determination of trichothecenes B in feed by gas chromatography-mass spectrometry. Feed Industry, 2006(5): 20-21. |
梁颖, 张春晖, 刘邻渭. 气相色谱-质谱检测饲料中B类单端孢霉烯族毒素. 饲料工业, 2006(5): 20-21. | |
70 | Demyttenaere J C R, Moriña R M, De Kimpe N, et al. Use of headspace solid-phase microextraction and headspace sorptive extraction for the detection of the volatile metabolites produced by toxigenic Fusarium species. Journal of Chromatography A, 2004, 1027(1/2): 47-154. |
71 | Zheng M Z, Richard J L, Binder J. A review of rapid methods for the analysis of mycotoxins. Mycopathologia, 2006, 161(5): 261-273. |
72 | Kocasari F S, Mor F, Oguz M N, et al. Occurrence of mycotoxins in feed samples in Burdur Province, Turkey. Environmental Monitoring and Assessment, 2012, 185(6): 4943-4949. |
73 | Chen C, Wang B Y, Zhong X W, et al. A comparative analyze on the determination of aflatoxin B1 in maize with ELISA and HPLC-MS method. China Feed, 2019(9): 87-92. |
陈琛, 王炳彦, 钟兴文, 等. ELISA与HPLC-MS检测玉米中黄曲霉毒素B1的比较分析. 中国饲料, 2019(9): 87-92. | |
74 | Zuo L. Evaluation of aflatoxin B1, zearalenone, and vomitoxin elisa kits from different manufacturers. Nanjing: Nanjing Agricultural University, 2015. |
左丽. 不同厂商黄曲霉毒素B1、玉米赤霉烯酮和呕吐毒素酶联免疫试剂盒的测试效果评价. 南京: 南京农业大学, 2015. | |
75 | Li S Q, Lv S F, Li F, et al. Detection and analysis on mycotoxins in whole corn silage in North Shandong. China Herbivore Science, 2018, 38(5): 27-29. |
李思齐, 吕素芳, 李峰, 等. 鲁北地区全株玉米青贮饲料霉菌毒素检测分析. 中国草食动物科学, 2018, 38(5): 27-29. | |
76 | Wen Q, Su C Y, He W S, et al. Hazards and limits of mycotoxins in feed. Feed China, 2014(5): 32-36. |
温琦, 苏从毅, 何武顺, 等. 饲料中真菌毒素的危害与限量. 饲料广角, 2014(5): 32-36. | |
77 | Chen R. Regulation and analysis of foreign feed flour toxin limits. China Feed, 2013(17): 38-42. |
陈茹. 国内外饲料真菌毒素限量规定及评析. 中国饲料, 2013(17): 38-42. | |
78 | The General Administration of Quality Supervision, Inspection and Quarantine of the People, Republic of Chinas.Hygienical standard for feed. GB 13078-2017. Bejing: China Standards Press, 2017. |
中华人民共和国国家质量监督检验检疫总局. 饲料卫生标准. GB 13078-2017. 北京: 中国标准出版社, 2017. | |
79 | Zhou S, Zhao Y F, Wu Y N. Mycotoxin exposure and risk assessment research. The Tenth National Analytical Toxicology Conference and the Sixth Analytical Toxicology Committee, 2018: 66-67. |
周爽, 赵云峰, 吴永宁. 真菌毒素内外暴露及风险评估研究. 第十次全国分析毒理学大会暨第六届分析毒理专业委员会, 2018: 66-67. | |
80 | Wu X X, Lin Q J, Guo C J, et al. Analysis of limits, testing standards and risk assessment of mycotoxins in major grain and oil products at home and abroad. Journal of the Chinese Cereals and Oils Association, 2019, 34(9): 130-138. |
吴限鑫, 林秋君, 郭春景, 等. 国内外主要粮油产品中真菌毒素限量、检测标准及风险评估现状分析. 中国粮油学报, 2019, 34(9): 130-138. | |
81 | Pietsch C. Risk assessment for mycotoxin contamination in fish feeds in Europe. Mycotoxin Research, 2020, 36(1): 41-62. |
82 | Raad F, Nasreddine L, Hilan C, et al. Dietary exposure to aflatoxins, ochratoxin A and deoxynivalenol from a total diet study in an adult urban Lebanese population. Food and Chemical Toxicology, 2014, 73: 35-43. |
83 | Serrano A B, Font G, Ruiz M J, et al. Co-occurrence and risk assessment of mycotoxins in food and diet from Mediterranean area. Food Chemistry, 2012, 135(2): 423-429. |
84 | Wu L X, Li P W, Ding X X, et al. Advances in research on mixed contamination and cumulative risk assessment of mycotoxins in agricultural products. Journal of Food Safety and Quality Inspection, 2018, 9(14): 3553-3560. |
武琳霞, 李培武, 丁小霞, 等. 农产品真菌毒素混合污染与累积风险评估研究进展.食品安全质量检测学报, 2018, 9(14): 3553-3560. | |
85 | Bai Y Z, Li P W, Ding X X, et al. Discussion on the status and countermeasures of mycotoxins risk in cereal and oil crop products in China. Quality and Safety of Agro-Products, 2015(5): 54-58. |
白艺珍, 李培武, 丁小霞, 等. 我国粮油作物产品真菌毒素风险评估现状与对策探讨. 农产品质量与安全, 2015(5): 54-58. | |
86 | Li Z X, Nie J Y, Yan Z, et al. Progress in research of detection, risk assessment and control of the mycotoxins in fruits and fruit products. Scientia Agricultura Sinica, 2017, 50(2): 332-347. |
李志霞, 聂继云, 闫震, 等. 果品主要真菌毒素污染检测、风险评估与控制研究进展. 中国农业科学, 2017, 50(2): 332-347. | |
87 | Gu L M, Hai L T. Harm and control of mycotoxins in feed products to livestock and poultry. XinJiangXuMuYe, 2016(6): 48-49. |
古丽曼·木哈买提拜, 海拉提·木哈买提拜. 饲料产品中的霉菌毒素对畜禽的危害及其控制. 新疆畜牧业, 2016(6): 48-49. | |
88 | Chen G M, Liu J J, Liu G L, et al. Research progress of mycotoxin detoxification agent. Animal Husbandry and Feed Science, 2015, 36(2): 44-45. |
陈光明, 刘建军, 刘桂兰, 等. 霉菌毒素脱毒剂的研究进展. 畜牧与饲料科学, 2015, 36(2): 44-45. | |
89 | Liu Y H. Study on response mechanism of alfalfa hay bale quality to processing method and storage conditions. Hohhot: Inner Mongolia Agricultural University, 2018. |
刘鹰昊. 苜蓿干草捆品质对加工方式与贮藏条件响应机制的研究. 呼和浩特: 内蒙古农业大学, 2018. | |
90 | Du S, Liu H, You S H, et al. Effects of baling density and stacking method on chemical composition and mycotoxin levels of native hay. Acta Prataculturae Sinica, 2019, 28(7): 143-150. |
都帅, 刘昊, 尤思涵, 等. 打捆密度和堆垛方式对天然草地青干草化学成分和真菌毒素的影响. 草业学报, 2019, 28(7): 143-150. | |
91 | Vila-Donat P, Marn S, Sanchis V, et al. A review of the mycotoxin adsorbing agents, with an emphasis on their multi-binding capacity, for animal feed decontamination. Food and Chemical Toxicology, 2018, 114: 126-259. |
92 | Liu G D, Xiong L Y, Pan J W, et al. Research progress of mycotoxin detoxification by physical adsorbent. Cereal and Feed Industry, 2018(2): 29-33. |
刘国栋, 熊丽云, 潘建伟, 等. 真菌毒素吸附物理脱毒的研究进展. 粮食与饲料工业, 2018(2): 29-33. | |
93 | Huwig A, Freimund S, Käppeli O, et al. Mycotoxin detoxication of animal feed by different adsorbents. Toxicology Letters, 2001, 122(2): 179-188. |
94 | Wei J T, Wu K T, Sun H. A novel modified hydrated sodium calcium aluminosilicate (HSCAS) adsorbent can effectively reduce t-2 toxin-induced toxicity in growth performance, nutrient digestibility, serum biochemistry, and small intestinal morphology in chicks. Toxins, 2019, 11(4): 197-206. |
95 | Xu G D, Li F. Technology for reducing vomiting toxin in domestic feed and feed materials. China Animal Health, 2016, 18(10): 15-18. |
徐国栋, 李峰. 国内饲料及饲料原料中呕吐毒素的消减技术.中国动物保健, 2016, 18(10): 15-18. | |
96 | Messens W, Devyst L. Inhibitory substances produced by lactobacilli isolated from sourdoughs—a review. International Journal of Food Microbiology, 2002, 72(1): 31-43. |
97 | Onilude A A, Fagade O E, Bello M M, et al. Inhibition of aflatoxin-producing aspergilli by lactic acid bacteria isolates from indigenously fermented cereal gruels. African Journal of Biotechnology, 2005, 4(12): 1404-1408. |
98 | Yin X Y, Wei S P. Effect of compound lactic acid bacteria preparation on nutritional value, fermentation index and mycotoxins content of fermented full mixed diet. Feed Research, 2019, 42(8): 63-67. |
尹晓燕, 魏世平. 复合乳酸菌制剂对发酵全混合日粮营养价值、发酵指标及霉菌毒素含量的影响. 饲料研究, 2019, 42(8): 63-67. | |
99 | Michálková J. Effect of silage additives on elimination of mycotoxin contamination of alfalfa silage. Acta Fytotechnica et Zootechnica, 2008, 11(2): 42-44. |
100 | Kim S, Lee H, Lee S, et al. Invited review: Microbe-mediated aflatoxin decontamination of dairy products and feeds. Journal of Dairy Science, 2017, 100(2): 871-880. |
101 | Zhang B L, Zhang R H, Wu F L, et al. Lactic acid bacteria antifungal activity and its inhibitory effect on mycotoxins. China Dairy Industry, 2005(6): 31-37. |
张柏林, 张若鸿, 吴风亮, 等. 乳酸菌抗真菌活性及其抑制真菌毒素的效果.中国乳品工业, 2005(6): 31-37. | |
102 | Lglesias C, Bach A, Adelantado C, et al. The effect of Lactobacillus buchneri inoculation on corn silages conservation. Journal of Dairy Science, 2005, 88: 147. |
103 | Cui Y Z, Huang K H, Zhang K C. Effects of different lactic acid bacteria agents on mycotoxin content in a fully mixed fermentation diet. Chinese Cows, 2015(9): 9-13. |
崔彦召, 黄克和, 张克春. 不同乳酸菌剂对发酵全混合日粮霉菌毒素含量的影响. 中国奶牛, 2015(9): 9-13. | |
104 | Zhang L Y, Zhao X J, Liu S , et al. Biological detoxification of aflatoxin for food and feed: A review. Chinese Journal of Animal Nutrition, 2019, 31(2): 521-529. |
张立阳, 赵雪娇, 刘帅, 等. 食品及饲料中黄曲霉毒素生物脱毒的研究进展.动物营养学报, 2019, 31(2): 521-529. |
[1] | HUANG Xun-Bing, WU Hui-Hui, QIN Xing-Hu, CAO Guang-Chun, WANG Guang-Jun, NONG Xiang-Qun, TU Xiong-Bing, Gexigeduren, HE Bing, Eerdengbatu, Wuyahan, ZHANG Ze-Hua. Comprehensive evaluation and risk assessment of grasshoppers’habitat based on a projection pursuit model [J]. Acta Prataculturae Sinica, 2015, 24(5): 25-33. |
[2] | SUN Guang-Zheng, YAO Tuo, ZHAO Gui-Qin, LU Hu, MA Wen-Bin. Research progress and prospects for controlling plant diseases using Pseudomonas fluorescens [J]. Acta Prataculturae Sinica, 2015, 24(4): 174-190. |
[3] | WANG Shi-jin, WEI Yan-qiang, FANG Miao. Integrated risk assessment of snow disaster in the Three Rivers Source Region, China [J]. Acta Prataculturae Sinica, 2014, 23(2): 108-116. |
[4] | YAN Li-ping, LIU Cui-lan,LI Li, LI Shuang-yun, YANG Qing-shan, SUN Chao, LIANG Hui-min, ZHANG Ying, ZHANG Zhao-yun, XIA Yang. Effects of transgenic alfalfa on soil microorganisms [J]. Acta Prataculturae Sinica, 2012, 21(5): 63-68. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||