Acta Prataculturae Sinica ›› 2021, Vol. 30 ›› Issue (10): 83-91.DOI: 10.11686/cyxb2020387
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Yu-lian GAO1(), Jing CHANG1, Yi-hui WANG1, Feng LI1, Hai-ping LI1(), Chong-yong MA2
Received:
2020-08-11
Revised:
2020-09-27
Online:
2021-09-16
Published:
2021-09-16
Contact:
Hai-ping LI
Yu-lian GAO, Jing CHANG, Yi-hui WANG, Feng LI, Hai-ping LI, Chong-yong MA. Allelopathic effects of Stellera chamaejasme on seed germination and growth of three crops[J]. Acta Prataculturae Sinica, 2021, 30(10): 83-91.
浓度 Concentration (mg·mL-1) | 发芽率Germination percentage (%) | |||
---|---|---|---|---|
高粱Sorghum | 小麦Wheat | 燕麦Oat | ||
CK | 97.78±1.11a | 83.33±5.09ab | 65.56±5.88ab | |
0.01 | 95.56±1.11a | 92.22±2.22a | 72.22±2.94a | |
0.5 | 96.67±1.93a | 88.89±2.22ab | 67.78±9.49a | |
2.5 | 96.67±1.93a | 86.67±1.93ab | 64.45±2.22ab | |
5 | 96.67±3.33a | 75.55±2.22bc | 58.89±6.19ab | |
10 | 94.44±1.11a | 78.89±4.84ab | 57.78±2.22ab | |
25 | 95.56±1.11a | 62.22±9.09c | 48.89±4.01b |
Table 1 Effects of ethanol extracts from S. chamaejasme root on seed germination of three crops
浓度 Concentration (mg·mL-1) | 发芽率Germination percentage (%) | |||
---|---|---|---|---|
高粱Sorghum | 小麦Wheat | 燕麦Oat | ||
CK | 97.78±1.11a | 83.33±5.09ab | 65.56±5.88ab | |
0.01 | 95.56±1.11a | 92.22±2.22a | 72.22±2.94a | |
0.5 | 96.67±1.93a | 88.89±2.22ab | 67.78±9.49a | |
2.5 | 96.67±1.93a | 86.67±1.93ab | 64.45±2.22ab | |
5 | 96.67±3.33a | 75.55±2.22bc | 58.89±6.19ab | |
10 | 94.44±1.11a | 78.89±4.84ab | 57.78±2.22ab | |
25 | 95.56±1.11a | 62.22±9.09c | 48.89±4.01b |
受试作物 Test crop | 化感综合效应指数Synthetical effect of allelopathy (SE) | 平均 Average | 排名 Ranking | |||||
---|---|---|---|---|---|---|---|---|
0.01 (mg·mL-1) | 0.5 (mg·mL-1) | 2.5 (mg·mL-1) | 5 (mg·mL-1) | 10 (mg·mL-1) | 25 (mg·mL-1) | |||
小麦Wheat | -0.11 | -0.03 | -0.07 | -0.25 | -0.40 | -0.59 | -0.24 | 1 |
燕麦Oat | 0.15 | 0.06 | -0.08 | -0.22 | -0.38 | -0.51 | -0.16 | 2 |
高粱Sorghum | 0.04 | 0.02 | -0.15 | -0.22 | -0.26 | -0.35 | -0.15 | 3 |
Table 2 Allelopathy of S. chamaejasme root extract on three crops
受试作物 Test crop | 化感综合效应指数Synthetical effect of allelopathy (SE) | 平均 Average | 排名 Ranking | |||||
---|---|---|---|---|---|---|---|---|
0.01 (mg·mL-1) | 0.5 (mg·mL-1) | 2.5 (mg·mL-1) | 5 (mg·mL-1) | 10 (mg·mL-1) | 25 (mg·mL-1) | |||
小麦Wheat | -0.11 | -0.03 | -0.07 | -0.25 | -0.40 | -0.59 | -0.24 | 1 |
燕麦Oat | 0.15 | 0.06 | -0.08 | -0.22 | -0.38 | -0.51 | -0.16 | 2 |
高粱Sorghum | 0.04 | 0.02 | -0.15 | -0.22 | -0.26 | -0.35 | -0.15 | 3 |
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