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Acta Prataculturae Sinica ›› 2026, Vol. 35 ›› Issue (8): 170-181.DOI: 10.11686/cyxb2025088

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Functional analysis of quinoa NAC transcription factor CqNAC66 in response to drought and salt stress

Feng LI1,2(), Xu-hu GUO1,2, Hui-fen CAO1, Xiang-rui KONG1, Dong-xue YANG1, Dong-xu ZHANG1,2, Yong-fang ZHANG1,2   

  1. 1.College of Agronomy and Life Sciences,Shanxi Datong University,Datong 037009,China
    2.Protected Agricultural Technology Development Center,Shanxi Datong University,Datong 037009,China
  • Received:2025-03-20 Revised:2025-07-01 Online:2026-08-20 Published:2026-06-22
  • Contact: Feng LI

Abstract:

This research explored the function of quinoa (Chenopodium quinoa) NAC family member, CqNAC66 involved in drought resistance and salt tolerance. CqNAC66 was subcellularly localized in this study, and transgenic lines of Nicotiana benthamiana overexpressing CqNAC66 were obtained to compare the morphological and physiological responses of wild-type (WT) and transgenic plants after exposure to drought (20% PEG-6000) and salt (200 mmol·L-1 NaCl) stress. The results showed that CqNAC66 protein was subcellularly localized in the nucleus. Overexpression of CqNAC66 significantly decreased the water loss rates of excised leaves of tobacco plants. Under drought and salt stress treatment, overexpression of CqNAC66 in tobacco plants significantly decreased the leaf wilting index, and significantly increased the leaf surface area and aboveground fresh weight. In addition, overexpression of CqNAC66 significantly increased the relative content of chlorophyll (SPAD) and the activities of peroxidase, and significantly decreased the content of malondialdehyde in leaves of the studied tobacco plants. In conclusion, the heterologous expression of CqNAC66 in N. benthamiana improved the drought and salt tolerance of plants and CqNAC66 appeared to improve the resistance of transgenic tobacco by maintaining the stability of chlorophyll, regulating the plant antioxidant enzyme system and alleviating the cellular oxidative damage caused by stress.

Key words: quinoa, CqNAC66, drought resistance, salt tolerance, functional verification