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Acta Prataculturae Sinica ›› 2022, Vol. 31 ›› Issue (5): 200-212.DOI: 10.11686/cyxb2021089

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Determination of the nutrient digestibility of herbage consumed by grazing animals

You-shun JIN(), Fu-jiang HOU()   

  1. State Key Laboratory of Grassland Agro-ecosystems,Key Laboratory of Grassland Livestock Industry Innovation,Ministry of Agriculture and Rural Affairs,College of Pastoral Agriculture Science and Technology,Lanzhou University,Lanzhou 730020,China
  • Received:2021-03-15 Revised:2021-05-24 Online:2022-05-20 Published:2022-03-30
  • Contact: Fu-jiang HOU

Abstract:

Nutrient digestibility of herbage consumed by grazing livestock is one of the key indicators for grassland management, and is a function of both the biomass and nutritional quality of forage, and the health and production status of livestock. Nutrient digestibility of forage consumed by grazing livestock can be determined by direct or indirect methods. The direct methods include, among others, the total feces collection method, the indigestible marker method and near infrared spectroscopy (NIRS). The indirect methods include in vivo or in vitro fermentation digestibility determinations, the forage quality prediction method and the climate prediction method. The total fecal collection method is a comparatively accurate method, provided that the feed dry matter intake and feces dry weight are accurately determined. However, it is time-consuming and laborious, and has a great impact on the grazing behavior. Moreover, it is difficult to reflect the spatial heterogeneity of forage supply in the pasture. The indigestible marker method estimates the nutrient digestibility according to the proportion of indigestible matter recovered and causes little disturbance to the grazing behavior of livestock. However, it is not easy to analyze for the indigestible marker, and the method is not suitable for wild grazing animals. The NIRS method has high efficiency, low labor intensity, low cost, and does not have any effects on livestock, so it can estimate the nutrient digestibility of forage consumed by grazing livestock on a large scale. However, NIRS requires a lot of directly measured calibration data to improve the prediction accuracy. The climate estimation method is fast, and therefore time-saving but is also less accurate. Climate estimation is therefore suitable for large spatial and temporal scales. The nutrient digestibility of forage consumed by grazing livestock is closely related to biological factors, environmental factors and social factors such as livestock class, grassland type, grazing methods employed, temperature and precipitation. Combined with remote sensing, unmanned aerial vehicle methods and artificial intelligence, the nutrient digestibility of forage consumed by grazing livestock can be accurately and quickly measured, providing support for grassland ecological restoration and livestock health and management.

Key words: grassland, forage quality, total fecal collection method, indicator method, climate, NIRS, nutrient digestibility