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Acta Prataculturae Sinica ›› 2025, Vol. 34 ›› Issue (10): 62-73.DOI: 10.11686/cyxb2024438

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Effects of different forage reseeding patterns on plant community structure and soil characteristics in desert steppe

Ping-an BAO1,2(), Zhi-lin WEN3, Yan WANG4, Yan-hu CHEN5,6, Bo JI1,2(), Zhan-jun WANG1,2, Xu-dong WU1,2, Qi JIANG1,2   

  1. 1.Institute of Forestry and Grassland Ecology,Ningxia Academy of Agricultural and Forestry Sciences,Yinchuan 750002,China
    2.Ningxia Key Laboratory of Sand Control and Soil and Water Conservation,Yinchuan 750002,China
    3.Yanchi County Grassland Experimental Station,Ningxia,Wuzhong 751506,China
    4.Yanchi County Forestry and Grassland Bureau,Wuzhong 751599,China
    5.Ningxia Key Laboratory of Meteorological Disaster Prevention and Reduction,Yinchuan 750000,China
    6.Shizuishan Meteorological Bureau,Ningxia,Shizuishan 753000,China
  • Received:2024-11-07 Revised:2024-12-16 Online:2025-10-20 Published:2025-07-11
  • Contact: Bo JI

Abstract:

We conducted an in-depth analysis of reverse succession in degraded desert grasslands to identify its driving factors. A field experiment was conducted in degraded desert grasslands of Ningxia, and the changes in plant community characteristics, soil physicochemical properties, and their correlations under different forage reseeding configurations (a grass mixture P1, a legume mixture P2, and a grass-legume mixture P3) were investigated. The effects of reseeding configurations on plant community structure and soil nutrient contents were also evaluated. The results show that forage reseeding of the degraded pasture increased the proportion of legumes in plant communities, and resulted in increased vegetation cover and increased values of Simpson’s, Shannon-Wiener’s, and Margalef’s indexes. Reseeding with the grass-legume mixture increased the aboveground biomass of the plant community. Reseeding with the grass mixture significantly reduced soil bulk density, and reseeding with either the grass mixture or the grass-legume mixture decreased soil electrical conductivity. All the reseeding treatments resulted in increased total phosphorus and potassium contents in the 0-10 cm and 10-20 cm soil layers, increased organic carbon and total nitrogen contents in the 0-10 cm soil layer, and increased pH in the 10-20 cm layer; and decreases in soil pH in the 0-10 cm soil layer and organic carbon content in the 10-20 cm soil layer. The organic carbon and total nitrogen contents in the 0-10 cm soil layer showed positive correlations with plant community diversity indexes (Simpson’s, Shannon-Wiener’s, and Margalef’s indices). Key factors driving vegetation restoration included organic carbon and total phosphorus contents in surface soil (0-10 cm), along with pH and total phosphorus content in the subsurface soil layer (10-20 cm). The grass-legume mixed configuration demonstrated optimal performance in enhancing grassland productivity, improving plant communities, and optimizing the soil nutrient profile. Therefore, reseeding with a grass-legume mixture is the preferred approach for restoration of degraded desert grasslands.

Key words: desert grassland, forage reseeding, plant community characteristics, soil physical and chemical properties