Acta Prataculturae Sinica ›› 2024, Vol. 33 ›› Issue (11): 69-83.DOI: 10.11686/cyxb2023475
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Xiao-yu LU(), Ya-jie LIU, Cai-xia BAI, Jin-hua LI, Zi-he WANG, Chun-xue YANG()
Received:
2023-12-12
Revised:
2024-01-19
Online:
2024-11-20
Published:
2024-09-09
Contact:
Chun-xue YANG
Xiao-yu LU, Ya-jie LIU, Cai-xia BAI, Jin-hua LI, Zi-he WANG, Chun-xue YANG. Effects of Chloris virgata and arbuscular mycorrhizal fungi on the growth of Leymus chinensis under alkali stress[J]. Acta Prataculturae Sinica, 2024, 33(11): 69-83.
碱胁迫 Alkali stress | 虎尾草伴生 C. virgata | 侵染率 Colonization rate | 侵染强度 Colonization intensity | 泡囊丰度 Vesicular abundance | 丛枝丰度 Arbuscule abundance |
---|---|---|---|---|---|
CK | NT | 64.44±5.88c | 2.63±0.29b | 11.38±1.28c | 6.29±1.29b |
MT | 75.55±2.22bc | 10.84±0.35b | 16.17±1.95c | 9.62±0.46b | |
ST | NT | 97.78±2.22a | 46.55±7.04a | 87.36±3.87a | 26.05±6.70a |
MT | 84.44±4.44ab | 15.70±3.72b | 27.65±4.48b | 12.54±3.15b |
Table 1 Colonization properties of AM fungi under different treatments (%)
碱胁迫 Alkali stress | 虎尾草伴生 C. virgata | 侵染率 Colonization rate | 侵染强度 Colonization intensity | 泡囊丰度 Vesicular abundance | 丛枝丰度 Arbuscule abundance |
---|---|---|---|---|---|
CK | NT | 64.44±5.88c | 2.63±0.29b | 11.38±1.28c | 6.29±1.29b |
MT | 75.55±2.22bc | 10.84±0.35b | 16.17±1.95c | 9.62±0.46b | |
ST | NT | 97.78±2.22a | 46.55±7.04a | 87.36±3.87a | 26.05±6.70a |
MT | 84.44±4.44ab | 15.70±3.72b | 27.65±4.48b | 12.54±3.15b |
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 叶长 Leaf length (cm) | 叶宽 Leaf width (cm) | 鲜重 Fresh weight (g·plant-1) | 饱和鲜重 Saturation fresh weight (g·plant-1) | 干重 Dry weight (g·plant-1) |
---|---|---|---|---|---|---|---|
CK | NM | NT | 13.53±0.61b | 0.28±0.02a | 0.567±0.007a | 0.767±0.065a | 0.127±0.016a |
MT | 10.77±0.38c | 0.25±0.03a | 0.133±0.014e | 0.227±0.024e | 0.044±0.004d | ||
AM | NT | 16.50±0.92a | 0.25±0.03a | 0.450±0.026b | 0.570±0.010b | 0.080±0.003bc | |
MT | 11.70±0.86bc | 0.23±0.04a | 0.300±0.006c | 0.407±0.022c | 0.072±0.003bcd | ||
ST | NM | NT | 10.73±0.18c | 0.27±0.02a | 0.233±0.020d | 0.293±0.029de | 0.059±0.015cd |
MT | 12.00±0.56bc | 0.32±0.02a | 0.310±0.021c | 0.360±0.021cd | 0.067±0.005bcd | ||
AM | NT | 11.77±0.41bc | 0.28±0.02a | 0.563±0.009a | 0.603±0.015b | 0.081±0.002bc | |
MT | 10.60±0.82c | 0.32±0.02a | 0.540±0.015a | 0.640±0.031b | 0.093±0.006b |
Table 2 Effects of AM fungi and C. virgata on biomass of L. chinensis under different treatments
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 叶长 Leaf length (cm) | 叶宽 Leaf width (cm) | 鲜重 Fresh weight (g·plant-1) | 饱和鲜重 Saturation fresh weight (g·plant-1) | 干重 Dry weight (g·plant-1) |
---|---|---|---|---|---|---|---|
CK | NM | NT | 13.53±0.61b | 0.28±0.02a | 0.567±0.007a | 0.767±0.065a | 0.127±0.016a |
MT | 10.77±0.38c | 0.25±0.03a | 0.133±0.014e | 0.227±0.024e | 0.044±0.004d | ||
AM | NT | 16.50±0.92a | 0.25±0.03a | 0.450±0.026b | 0.570±0.010b | 0.080±0.003bc | |
MT | 11.70±0.86bc | 0.23±0.04a | 0.300±0.006c | 0.407±0.022c | 0.072±0.003bcd | ||
ST | NM | NT | 10.73±0.18c | 0.27±0.02a | 0.233±0.020d | 0.293±0.029de | 0.059±0.015cd |
MT | 12.00±0.56bc | 0.32±0.02a | 0.310±0.021c | 0.360±0.021cd | 0.067±0.005bcd | ||
AM | NT | 11.77±0.41bc | 0.28±0.02a | 0.563±0.009a | 0.603±0.015b | 0.081±0.002bc | |
MT | 10.60±0.82c | 0.32±0.02a | 0.540±0.015a | 0.640±0.031b | 0.093±0.006b |
指标 Index | 接菌 AMF | 虎尾草伴生 C. virgata | 碱胁迫 Alkali stress | 接菌×虎尾草伴生 AMF×C. virgata | 接菌×碱 胁迫 AMF×alkali stress | 虎尾草伴生×碱胁迫 C. virgata×alkali stress | 接菌×虎尾草伴生×碱胁迫AMF×C. virgata×alkali stress |
---|---|---|---|---|---|---|---|
丙二醛含量MDA content | 3.464 | 47.486*** | 350.118*** | 104.261*** | 63.160*** | 1.012 | 11.021** |
可溶性糖含量Soluble sugar content | 4045.727*** | 78.128*** | 164.486*** | 207.761*** | 3.972 | 43.756*** | 23.549*** |
可溶性蛋白含量Soluble protein content | 48.495*** | 14.248** | 127.662*** | 27.157*** | 104.476*** | 26.156*** | 2.475 |
叶绿素含量Chlorophyll content | 0.033 | 3.419 | 0.369 | 0.182 | 0.182 | 0.054 | 3.862 |
脯氨酸含量Proline content | 139.226*** | 203.910*** | 36.856*** | 2029.885*** | 833.404*** | 122.917*** | 7386.285*** |
超氧化物歧化酶活性SOD activity | 2.741 | 2.799 | 0.125 | 1.295 | 0.194 | 0.906 | 0.008 |
过氧化物酶活性POD activity | 414.609*** | 428.090*** | 299.047*** | 0.390 | 136.834*** | 17.185** | 998.947** |
过氧化氢酶活性CAT activity | 16.781** | 11.521** | 0.342 | 57.877*** | 0.671 | 0.014 | 8.562* |
干重Dry weight | 1.645 | 8.735** | 1.008 | 10.825** | 7.775* | 21.424*** | 8.409* |
鲜重Fresh weight | 168.286*** | 127.040*** | 17.492** | 15.201** | 117.633*** | 183.322*** | 66.457*** |
饱和鲜重Saturation fresh weight | 42.203*** | 46.220** | 0.690 | 15.429** | 47.252*** | 83.544*** | 21.233*** |
叶长Leaf length | 3.801 | 16.974** | 16.673** | 6.074* | 5.543* | 17.896** | 0.049 |
叶宽Leaf width | 0.222 | 0.222 | 5.556* | 0.000 | 0.889 | 3.556 | 0.222 |
Table 3 Multifactor variance analysis of physiological indexes of L. chinensis and AM fungi, C. virgata and alkali stress
指标 Index | 接菌 AMF | 虎尾草伴生 C. virgata | 碱胁迫 Alkali stress | 接菌×虎尾草伴生 AMF×C. virgata | 接菌×碱 胁迫 AMF×alkali stress | 虎尾草伴生×碱胁迫 C. virgata×alkali stress | 接菌×虎尾草伴生×碱胁迫AMF×C. virgata×alkali stress |
---|---|---|---|---|---|---|---|
丙二醛含量MDA content | 3.464 | 47.486*** | 350.118*** | 104.261*** | 63.160*** | 1.012 | 11.021** |
可溶性糖含量Soluble sugar content | 4045.727*** | 78.128*** | 164.486*** | 207.761*** | 3.972 | 43.756*** | 23.549*** |
可溶性蛋白含量Soluble protein content | 48.495*** | 14.248** | 127.662*** | 27.157*** | 104.476*** | 26.156*** | 2.475 |
叶绿素含量Chlorophyll content | 0.033 | 3.419 | 0.369 | 0.182 | 0.182 | 0.054 | 3.862 |
脯氨酸含量Proline content | 139.226*** | 203.910*** | 36.856*** | 2029.885*** | 833.404*** | 122.917*** | 7386.285*** |
超氧化物歧化酶活性SOD activity | 2.741 | 2.799 | 0.125 | 1.295 | 0.194 | 0.906 | 0.008 |
过氧化物酶活性POD activity | 414.609*** | 428.090*** | 299.047*** | 0.390 | 136.834*** | 17.185** | 998.947** |
过氧化氢酶活性CAT activity | 16.781** | 11.521** | 0.342 | 57.877*** | 0.671 | 0.014 | 8.562* |
干重Dry weight | 1.645 | 8.735** | 1.008 | 10.825** | 7.775* | 21.424*** | 8.409* |
鲜重Fresh weight | 168.286*** | 127.040*** | 17.492** | 15.201** | 117.633*** | 183.322*** | 66.457*** |
饱和鲜重Saturation fresh weight | 42.203*** | 46.220** | 0.690 | 15.429** | 47.252*** | 83.544*** | 21.233*** |
叶长Leaf length | 3.801 | 16.974** | 16.673** | 6.074* | 5.543* | 17.896** | 0.049 |
叶宽Leaf width | 0.222 | 0.222 | 5.556* | 0.000 | 0.889 | 3.556 | 0.222 |
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 叶绿素含量 Chlorophyll content (mg·g-1) | 可溶性糖含量 Soluble sugar content (mg·g-1) | 可溶性蛋白含量 Soluble protein content (mg·g-1) | 脯氨酸含量 Proline content (μg·g-1) |
---|---|---|---|---|---|---|
CK | NM | NT | 2.17±0.24a | 3.12±0.28d | 3.62±0.02cd | 99.32±0.29c |
MT | 2.18±0.01a | 2.90±0.17d | 4.69±1.85c | 84.42±0.38d | ||
AM | NT | 1.90±0.01a | 5.57±0.12c | 3.80±0.05c | 99.24±0.29c | |
MT | 2.30±0.12a | 7.57±0.12a | 1.49±0.02de | 116.67±0.49b | ||
ST | NM | NT | 1.76±0.15a | 2.37±0.52e | 1.02±0.01e | 69.97±0.27f |
MT | 2.33±0.06a | 1.95±0.02f | 8.29±0.03b | 131.80±1.25a | ||
AM | NT | 2.10±0.13a | 5.60±0.16c | 12.14±0.07a | 115.02±0.42b | |
MT | 2.06±0.39a | 6.28±0.02b | 13.12±0.01a | 73.25±0.36e |
Table 4 Effects of AM fungi and C. virgata on total chlorophyll and osmotic substance content of L. chinensis under different treatments
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 叶绿素含量 Chlorophyll content (mg·g-1) | 可溶性糖含量 Soluble sugar content (mg·g-1) | 可溶性蛋白含量 Soluble protein content (mg·g-1) | 脯氨酸含量 Proline content (μg·g-1) |
---|---|---|---|---|---|---|
CK | NM | NT | 2.17±0.24a | 3.12±0.28d | 3.62±0.02cd | 99.32±0.29c |
MT | 2.18±0.01a | 2.90±0.17d | 4.69±1.85c | 84.42±0.38d | ||
AM | NT | 1.90±0.01a | 5.57±0.12c | 3.80±0.05c | 99.24±0.29c | |
MT | 2.30±0.12a | 7.57±0.12a | 1.49±0.02de | 116.67±0.49b | ||
ST | NM | NT | 1.76±0.15a | 2.37±0.52e | 1.02±0.01e | 69.97±0.27f |
MT | 2.33±0.06a | 1.95±0.02f | 8.29±0.03b | 131.80±1.25a | ||
AM | NT | 2.10±0.13a | 5.60±0.16c | 12.14±0.07a | 115.02±0.42b | |
MT | 2.06±0.39a | 6.28±0.02b | 13.12±0.01a | 73.25±0.36e |
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 主成分 Principal component | 丙二醛含量 MDA content | 可溶性糖含量 Soluble sugar content | 可溶性蛋白 Soluble protein content | 叶绿素 Chlorophyll content | 脯氨酸 Proline content | SOD | POD | CAT | 干重 Dry weight | 鲜重 Fresh weight | 饱和鲜重 Saturation fresh weight | 叶长 Leaf length | 叶宽 Leaf width |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
CK | NM | NT | PC1 | -0.050 | 0.876* | -0.050 | -0.846* | -0.985* | -0.812* | -0.982* | 0.971* | 0.050 | 0.877* | 0.967* | -0.424 | 0.890* |
PC2 | 0.999* | 0.482 | 0.999* | -0.533 | 0.173 | 0.583 | 0.191 | 0.238 | -0.999* | 0.480 | 0.255 | 0.906* | -0.456 | |||
MT | PC1 | 0.978* | 0.856* | 0.943* | 0.670 | 0.698 | 0.854* | -0.947* | -0.921* | 0.910* | 0.939* | 0.999* | 0.862* | 0.951* | ||
PC2 | -0.209 | -0.518 | -0.334 | 0.742 | -0.716 | -0.520 | -0.322 | 0.390 | 0.415 | 0.344 | 0.032 | 0.507 | 0.308 | |||
AM | NT | PC1 | 0.925* | -0.948* | -0.995* | -0.791* | 0.959* | 0.319 | 0.944* | -0.925* | 0.197 | -0.341 | 0.925* | 0.892* | 0.379 | |
PC2 | -0.379 | -0.319 | 0.099 | -0.612 | -0.282 | -0.948* | 0.329 | 0.379 | 0.980* | 0.940* | -0.379 | 0.451 | 0.925* | |||
MT | PC1 | 0.805* | -0.996* | -0.497 | -0.946* | 0.706 | 0.999* | 0.792* | 0.946* | -0.324 | 0.992* | 0.895* | 0.879* | -1.000* | ||
PC2 | 0.593 | 0.092 | 0.868* | -0.324 | -0.708 | 0.037 | -0.611 | 0.324 | 0.946* | -0.130 | 0.446 | 0.478 | 0.004 | |||
ST | NM | NT | PC1 | 0.131 | -0.994* | -0.991* | -0.668 | -0.988* | 0.939* | 0.922* | -0.994* | 0.970* | 0.952* | 0.956* | 0.903* | -0.994* |
PC2 | 0.991* | -0.111 | 0.131 | 0.744 | -0.152 | 0.343 | -0.387 | -0.111 | 0.241 | -0.306 | -0.293 | 0.430 | -0.111 | |||
MT | PC1 | -0.791* | -0.079 | 0.593 | -0.606 | -0.794* | -0.920* | 0.998* | 0.824* | 0.987* | 0.679 | 0.748 | -0.233 | -0.903* | ||
PC2 | 0.611 | 0.997* | 0.805* | -0.795* | -0.608 | -0.391 | 0.064 | 0.567 | -0.163 | -0.734 | -0.663 | 0.972* | 0.430 | |||
AM | NT | PC1 | -0.944* | 0.874* | 0.690 | 0.891* | -0.011 | 0.715 | 0.992* | -0.874* | -0.979* | 1.000* | -0.583 | -0.646 | -0.874* | |
PC2 | 0.330 | 0.486 | -0.724 | 0.455 | -1.000* | 0.699 | 0.124 | 0.486 | -0.205 | 0.016 | -0.812* | 0.763* | 0.486 | |||
MT | PC1 | -0.523 | 0.615 | 0.928* | 0.782* | 0.641 | 0.877* | 0.987* | 0.990* | 0.982* | -0.328 | -0.889* | 0.348 | 0.928* | ||
PC2 | 0.853* | -0.788* | 0.373 | -0.623 | 0.768* | 0.480 | 0.159 | -0.141 | 0.191 | 0.945* | 0.458 | 0.938* | 0.373 |
Table 5 PC1 and PC2 scores of the various indicators in principal component analysis of different treatments
碱胁迫 Alkali stress | 接菌 AMF | 虎尾草伴生 C. virgata | 主成分 Principal component | 丙二醛含量 MDA content | 可溶性糖含量 Soluble sugar content | 可溶性蛋白 Soluble protein content | 叶绿素 Chlorophyll content | 脯氨酸 Proline content | SOD | POD | CAT | 干重 Dry weight | 鲜重 Fresh weight | 饱和鲜重 Saturation fresh weight | 叶长 Leaf length | 叶宽 Leaf width |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
CK | NM | NT | PC1 | -0.050 | 0.876* | -0.050 | -0.846* | -0.985* | -0.812* | -0.982* | 0.971* | 0.050 | 0.877* | 0.967* | -0.424 | 0.890* |
PC2 | 0.999* | 0.482 | 0.999* | -0.533 | 0.173 | 0.583 | 0.191 | 0.238 | -0.999* | 0.480 | 0.255 | 0.906* | -0.456 | |||
MT | PC1 | 0.978* | 0.856* | 0.943* | 0.670 | 0.698 | 0.854* | -0.947* | -0.921* | 0.910* | 0.939* | 0.999* | 0.862* | 0.951* | ||
PC2 | -0.209 | -0.518 | -0.334 | 0.742 | -0.716 | -0.520 | -0.322 | 0.390 | 0.415 | 0.344 | 0.032 | 0.507 | 0.308 | |||
AM | NT | PC1 | 0.925* | -0.948* | -0.995* | -0.791* | 0.959* | 0.319 | 0.944* | -0.925* | 0.197 | -0.341 | 0.925* | 0.892* | 0.379 | |
PC2 | -0.379 | -0.319 | 0.099 | -0.612 | -0.282 | -0.948* | 0.329 | 0.379 | 0.980* | 0.940* | -0.379 | 0.451 | 0.925* | |||
MT | PC1 | 0.805* | -0.996* | -0.497 | -0.946* | 0.706 | 0.999* | 0.792* | 0.946* | -0.324 | 0.992* | 0.895* | 0.879* | -1.000* | ||
PC2 | 0.593 | 0.092 | 0.868* | -0.324 | -0.708 | 0.037 | -0.611 | 0.324 | 0.946* | -0.130 | 0.446 | 0.478 | 0.004 | |||
ST | NM | NT | PC1 | 0.131 | -0.994* | -0.991* | -0.668 | -0.988* | 0.939* | 0.922* | -0.994* | 0.970* | 0.952* | 0.956* | 0.903* | -0.994* |
PC2 | 0.991* | -0.111 | 0.131 | 0.744 | -0.152 | 0.343 | -0.387 | -0.111 | 0.241 | -0.306 | -0.293 | 0.430 | -0.111 | |||
MT | PC1 | -0.791* | -0.079 | 0.593 | -0.606 | -0.794* | -0.920* | 0.998* | 0.824* | 0.987* | 0.679 | 0.748 | -0.233 | -0.903* | ||
PC2 | 0.611 | 0.997* | 0.805* | -0.795* | -0.608 | -0.391 | 0.064 | 0.567 | -0.163 | -0.734 | -0.663 | 0.972* | 0.430 | |||
AM | NT | PC1 | -0.944* | 0.874* | 0.690 | 0.891* | -0.011 | 0.715 | 0.992* | -0.874* | -0.979* | 1.000* | -0.583 | -0.646 | -0.874* | |
PC2 | 0.330 | 0.486 | -0.724 | 0.455 | -1.000* | 0.699 | 0.124 | 0.486 | -0.205 | 0.016 | -0.812* | 0.763* | 0.486 | |||
MT | PC1 | -0.523 | 0.615 | 0.928* | 0.782* | 0.641 | 0.877* | 0.987* | 0.990* | 0.982* | -0.328 | -0.889* | 0.348 | 0.928* | ||
PC2 | 0.853* | -0.788* | 0.373 | -0.623 | 0.768* | 0.480 | 0.159 | -0.141 | 0.191 | 0.945* | 0.458 | 0.938* | 0.373 |
指标 Index | CK | ST | ||||||
---|---|---|---|---|---|---|---|---|
NM | AM | NM | AM | |||||
NT | MT | NT | MT | NT | MT | NT | MT | |
MDA含量MDA content | 0.034 | 0.000 | 0.007 | 0.433 | 1.000 | 0.812 | 0.221 | 0.936 |
可溶性糖含量Soluble sugar content | 0.209 | 0.170 | 0.644 | 1.000 | 0.075 | 0.000 | 0.650 | 0.771 |
可溶性蛋白含量Soluble protein content | 0.215 | 0.303 | 0.230 | 0.039 | 0.000 | 0.601 | 0.919 | 1.000 |
叶绿素含量Chlorophyll content | 0.723 | 0.740 | 0.243 | 0.948 | 0.000 | 1.000 | 0.590 | 0.520 |
脯氨酸含量Proline content | 0.475 | 0.234 | 0.473 | 0.755 | 0.000 | 1.000 | 0.729 | 0.053 |
SOD活性SOD activity | 0.351 | 0.282 | 0.386 | 0.762 | 0.000 | 0.296 | 0.184 | 1.000 |
POD活性POD activity | 0.888 | 0.000 | 0.885 | 1.000 | 0.245 | 0.469 | 0.861 | 0.122 |
CAT活性CAT activity | 0.212 | 0.727 | 0.727 | 0.636 | 0.000 | 0.909 | 1.000 | 0.545 |
干重Dry weight | 1.000 | 0.000 | 0.441 | 0.340 | 0.178 | 0.271 | 0.445 | 0.595 |
鲜重Fresh weight | 1.000 | 0.000 | 0.727 | 0.386 | 0.227 | 0.409 | 0.977 | 0.932 |
饱和鲜重Saturation fresh weight | 1.000 | 0.000 | 0.636 | 0.333 | 0.123 | 0.247 | 0.698 | 0.765 |
叶长Leaf length | 0.497 | 0.028 | 1.000 | 0.186 | 0.023 | 0.237 | 0.198 | 0.000 |
叶宽Leaf width | 0.600 | 0.200 | 0.200 | 0.000 | 0.400 | 1.000 | 0.600 | 1.000 |
隶属函数平均值Subjection average value | 0.554 | 0.206 | 0.508 | 0.525 | 0.175 | 0.558 | 0.621 | 0.634 |
排序Rank | 4 | 7 | 6 | 5 | 8 | 3 | 2 | 1 |
Table 6 Subordinative function values and comprehensive evaluation of the various indicators of L. chinensis underdifferent treatments
指标 Index | CK | ST | ||||||
---|---|---|---|---|---|---|---|---|
NM | AM | NM | AM | |||||
NT | MT | NT | MT | NT | MT | NT | MT | |
MDA含量MDA content | 0.034 | 0.000 | 0.007 | 0.433 | 1.000 | 0.812 | 0.221 | 0.936 |
可溶性糖含量Soluble sugar content | 0.209 | 0.170 | 0.644 | 1.000 | 0.075 | 0.000 | 0.650 | 0.771 |
可溶性蛋白含量Soluble protein content | 0.215 | 0.303 | 0.230 | 0.039 | 0.000 | 0.601 | 0.919 | 1.000 |
叶绿素含量Chlorophyll content | 0.723 | 0.740 | 0.243 | 0.948 | 0.000 | 1.000 | 0.590 | 0.520 |
脯氨酸含量Proline content | 0.475 | 0.234 | 0.473 | 0.755 | 0.000 | 1.000 | 0.729 | 0.053 |
SOD活性SOD activity | 0.351 | 0.282 | 0.386 | 0.762 | 0.000 | 0.296 | 0.184 | 1.000 |
POD活性POD activity | 0.888 | 0.000 | 0.885 | 1.000 | 0.245 | 0.469 | 0.861 | 0.122 |
CAT活性CAT activity | 0.212 | 0.727 | 0.727 | 0.636 | 0.000 | 0.909 | 1.000 | 0.545 |
干重Dry weight | 1.000 | 0.000 | 0.441 | 0.340 | 0.178 | 0.271 | 0.445 | 0.595 |
鲜重Fresh weight | 1.000 | 0.000 | 0.727 | 0.386 | 0.227 | 0.409 | 0.977 | 0.932 |
饱和鲜重Saturation fresh weight | 1.000 | 0.000 | 0.636 | 0.333 | 0.123 | 0.247 | 0.698 | 0.765 |
叶长Leaf length | 0.497 | 0.028 | 1.000 | 0.186 | 0.023 | 0.237 | 0.198 | 0.000 |
叶宽Leaf width | 0.600 | 0.200 | 0.200 | 0.000 | 0.400 | 1.000 | 0.600 | 1.000 |
隶属函数平均值Subjection average value | 0.554 | 0.206 | 0.508 | 0.525 | 0.175 | 0.558 | 0.621 | 0.634 |
排序Rank | 4 | 7 | 6 | 5 | 8 | 3 | 2 | 1 |
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